Crafted from the finest durum wheat and inspired by Nonna Anna Maria Coluzzi’s cherished recipes, Pasta Fortuna Fusilli Al Bronzo is bronze-extruded and slow-dried for a perfectly textured bite and deep flavor. Its spiral shape expertly holds sauces, making it ideal for rich ragùs, pesto, and hearty vegetable dishes. Rooted in tradition and made with passion, this high-quality pasta brings the authentic taste of Basilicata to your table, turning every meal into a celebration of family and flavor.