Hawkshead Relish Company
The Rhubarb and Ginger Jam is a lovely automn/winter warmer and is perfect on toast after a chilly walk or over ice cream for an indulgent treat. The rhubarb is sweet and sticky, and the ginger brings a slight element of heat, finishing off on the palette perfectly. It's vegan and gluten free.
Origin: Made in the U.K. Ingredients and Nutritional Information per 100g: Rhubarb (50%), Sugar, Orange Juice, Ginger Puree (5.5%),Gelling Agent- Pectin. Prepared with 50g fruit per 100g Total sugar content 50.9g per 100g
Shelf Life: 30 Months Shelf Life Once Opened: 1 month Storage Temp - Unopened: Ambient 1° - 30°C Storage Temp - Opened: 1°C - 5°C
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