Superbon
Truffle is their flagship flavor. Impossibly thin sliced potato, the perfect pinch of salt, and dried black summer truffle. Nothing else added!
From the mind of French Michelin-grade chef Phillippe Emanuelli, Superbon is rooted in quality, originality, meaning, and aesthetics.
Made in La Chueca, Madrid. Ingredients: Potatoes (67%), sunflower oil (30,8%), salt (1%), black summer truffle (0,1%) and truffle aroma.
Best before: see bag.
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