The Wellness Principles

Phaidon

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As featured in The Washington Post, Prevention, and MindBodyGreen

From a world-renowned and beloved doctor, an accessible guide with 100 delicious tried-and-tested recipes for healthy living - to eat well, live well, and stay well

For the first time, Gary Deng MD, PhD presents to a general readership his unique, highly respected wellness approach, which is supported by scientific evidence and beloved by his patients.

Taking into account his learnings after years in clinical medicine at the world's premier cancer center, combined with his passion for nourishing home cooking, Deng's authoritative guide to balanced and mindful eating and living includes both 100 recipes and expert advice beyond the plate.

It incorporates traditional and holistic medical philosophies as the path towards optimal health and is the ideal book for anyone who wants to eat healthier, enjoy fresh ingredients, be guided to a more holistic lifestyle, maintain health, or look for the ideal nutritional path to wellness.

 

Gary Deng, MD, PhD, est directeur médical de la médecine intégrative au prestigieux Memorial Sloan Kettering Cancer Center de New York, où il a lancé un programme axé sur une approche holistique de la santé. Il intègre une approche médicale et scientifique fondée sur des preuves aux philosophies orientales et occidentales des soins personnels, et au cœur de sa mission se trouve la nutrition et la compréhension de ce que nous devrions manger, comment et pourquoi.

Editeur : Phaidon Press (25 mai 2022)
Langue: Anglais
Relié : 256 pages
Poids de l'article : 2,59 livres
Dimensions : 7,75 x 1 x 10,05 pouces